Showing posts with label healthy living. Show all posts
Showing posts with label healthy living. Show all posts
          Acid reflux is when some of the acid content of the stomach flows up into the esophagus - into the gullet, which moves food down from the mouth.The stomach contains a strong acid, hydrochloric acid, to help with the efficient digestion of food and to protect against undesirable microbes such as bacteria.
          Motion sickness is a very common disturbance of the inner ear that is caused by repeated motion such as from the swell of the sea, the movement of a car, the motion of a plane in turbulent air, etc.
          Memory lapses can be both embarrassing and troubling. But a few slipups don’t necessarily doom you to a future of utter forgetfulness. A memory is made by linking two or more of the 100 billion nerve cells in your brain, called neurons, then solidifying the connection so you can use it later, says Neal Barnard, an adjunct associate professor of medicine at the George Washington University School of Medicine, in Washington, D.C. And “your brain continues to develop neurons and build new connections to strengthen memory as you age, a phenomenon called neuroplasticity,” says Brianne Bettcher, a neuropsychology fellow at the University of California, San Francisco, Memory and Aging Center. “So it’s never too late to improve your powers of recall.” lets look into the reasons why we forget in the first place.

1. Retrieval Failure 
          Have you ever felt like a piece of information has just vanished from memory? Or maybe you know that it's there, you just can't seem to find it. The inability to retrieve a memory is one of the most common causes of forgetting.

          So why are we often unable to retrieve information from memory? One possible explanation of retrieval failure is known as decay theory. According to this theory, a memory trace is created every time a new theory is formed. Decay theory suggests that over time, these memory traces begin to fade and disappear. If information is not retrieved and rehearsed, it will eventually be lost. One short coming of this theory is that research has demonstrated that even memories which have not been rehearsed or remembered are remarkably stable in long-term memory.


 2. Interference
          Another theory known as interference theory suggests that some memories compete and interfere with other memories. When information is very similar to other information that was previously stored in memory, interference is more likely to occur.

 There are two types of interference, proactive and retroactive.
  •  Proactive interference is when an old memory makes it more difficult or impossible to remember a new memory. 
  •  Retroactive interference occurs when new information interferes with your ability to remember previously learned information.

3. Failure to Store
          Sometimes, we just don’t store the information we take in, or just fail to store it to long-term memory. Our short-term memory can only recall about seven things in the span of about 30 seconds, and after that, it becomes more difficult. Distractions can also be a big factor in being unable to store information, whether we cause them ourselves or whether they come from outside.

4. Motivated Forgetting

          This is a theory involving voluntary suppression or unconscious repression of memories that make us feel uncomfortable, or are too traumatic to deal with. Repressed memories, however, are not a universally accepted theory, due to the near impossibility of testing the phenomenon.

Other Reasons We Forget

  • Multitasking: multitasking can play a huge part in memory failure. Switching back and forth between tasks, whether it be by choice or because of interruptions, can severely impair our ability to focus. Although you might think switching between several tasks is more productive, the sad truth is that it forces your brain to ‘reset’ each time you switch tasks. That can actually increase the time needed to complete each task.

  • we overlook defining details:  in Joseph T. Hallinan’s book “Why We Make Mistakes” Hallinan presents a page with 15 different versions of the familiar penny. The book challenges the reader to identify, from memory, the correct version that represents the common one cent piece as it actually exists. According to Hallinan, less than half of those tested choose the correct image. The reason? We know the shape and colour of a penny, which we’ve all seen many times, and have a vague idea of the rest. This is because our brains take a short cut, only storing information vital to identifying the penny as distinct from other coins.

What You Can Do

So how can we fight against our own forgetfulness? Loftus and Hallinan both have some suggestions that may help:
·         Perhaps the most helpful thing, whether it be in a journal, on your tablet, or on your phone, is creating a to-do list.

·         Take advantage of daily planning appsSchedule Planner in the Apple (and Android) store lets you set alarms, export calendars to Dropbox, and has quite a few other handy features as well.

·         EAT RIGHTThe foods you eat – and don't eat – play a crucial role in your memory. curry, celery, broccoli, cauliflower, and walnuts contain antioxidants and other compounds that protect your brain health and may even stimulate the production of new brain cells.Coconut oil is another healthful fat for brain function. According to research by Dr. Mary Newport, just over two tablespoons of coconut oil (about 35 ml or 7 level teaspoons) would supply you with the equivalent of 20 grams of medium-chain triglycerides (MCT), which is indicated as either a preventative measure against degenerative neurological diseases, or as a treatment for an already established case.

·         EXERCISE: Exercise encourages your brain to work at optimum capacity by stimulating nerve cells to multiply, strengthening their interconnections and protecting them from damage.
During exercise nerve cells release proteins known as neurotrophic factors. One in particular, called brain-derived neurotrophic factor (BDNF), triggers numerous other chemicals that promote neural health, and directly benefits cognitive functions, including learning.
·         GET A GOOD NIGHT REST: Research from Harvard indicates that people are 33 percent more likely to infer connections among distantly related ideas after sleeping,3 but few realize that their performance has actually improved. Sleep is also known to enhance your memories and help you "practice" and improve your performance of challenging skills. In fact, a single night of sleeping only four to six hours can impact your ability to think clearly the next day.

·         PLAY BRAIN GAMES: If you don't sufficiently challenge your brain with new, surprising information, it eventually begins to deteriorate. What research into brain plasticity shows us, however, is that by providing your brain with appropriate stimulus, you can counteract this degeneration.
·         Try Mnemonic Devices: Mnemonic devices are memory tools to help you remember words, information or concepts. They help you to organize information into an easier-to-remember format. Try:
o    Acronyms (such as PUG for "pick up grapes")
o    Visualizations (such as imagining a tooth to remember your dentist's appointment)
o    Rhymes (if you need to remember a name, for instance, think "Shirley's hair is curly)
o    Chunking, which is breaking up information into smaller "chunks" (such as organizing numbers into the format of a phone number)
·         Stop Multitasking! Take the time to concentrate on one task at a time, and you’ll be able to do better work faster.

·         Take a mental picture: if you often forget where you place your keys, try thinking of the items surrounding them too, when you put them down. Try to take in identifying details, like the color of the surface they are sitting on or what might be nearby.

·         Repeat what someone says back to them. This not only helps you confirm what they said, but it also lets the other person know you are listening.

·         Take a closer look, and try to take in the smaller details. This will not only help you commit things to memory, but also allow you to better understand the information.

·         Keep yourself organized. Separate your notes and documents in a way that makes sense, and use something as simple as a shoebox to keep them together and tidy.

Memory can be critical in business. Be sure to keep your memory sharp with some of these important tips.








RESOURSES:


           
 Many people equate being able to touch their toes with being fit.  After all, if you look around the gym you won't see plenty of out-of-shape people touching their toes and stretching their legs with ease. 
Here are the top 10 foods (not in any order) to lower cholesterol.
1. Oatmeal
Having a bowl of oatmeal for breakfast daily is another easy way to lower your high cholesterol level. The high soluble fiber content in oatmeal helps lower LDL.
            According to a study conducted by researchers in both Tel Aviv and Hebrew University (published in theJournal of Bone and Mineral Research), a marijuana chemical known as cannabinoid cannabidiol (CBD) helps fractures heal faster and even make the bones stronger than they were before.

"We found that CBD alone makes bones stronger during
     
A temperature between 100F-101F in adults or children is considered a low fever. A high fever is when the body temperature rises above 103 degrees Fahrenheit in an adult (or above 101 degrees Fahrenheit in a child). A fever this high may indicate the presence of a serious infection that has triggered your immune system.
The fever is the immune system’s attempt to kill the infection. Very rarely, however, this immune response can result in a fever high enough to cause permanent harm or even life-threatening complications due to overheating.


1. Bar Soap
Bar soap may look like it cleans itself, but Outside magazine reported on a 2006 study that said germy bar soap is likely to transfer bacteria to the next user and is a source of continuous reinfection in dental clinics. If you think about it, the bottom of bar soap never totally dries between uses,

Smoking is one of the major of death and illness in the UK. Yearly about 100,000 people die from smoking, with many more deaths caused by smoking-related illnesses. Smoking increases your risk of developing more than 50 serious health conditions. Some may be fatal and others can cause irreversible long-term damage to your health.

The sad thing about it is that the health of people around the smoker is also at risk (passive smoking, or secondhand smoke). We hope this series of articles on smoking would make readers with the habit think twice before pulling out another stick. It would also educate/ remind non-smokers of the health implications of second hand smoking. first let us look at the risks associated with smoking.

Health risks

  1.  Smoking causes about 90% of lung cancers:  It also causes cancer in many other parts of the    body, including the mouth lips, throat, voice box (larynx), oesophagus (the tube between your mouth and stomach), bladder, kidney, liver, stomach and pancreas.

  1. Smoking damages your heart and your blood circulation, increasing your risk of developing conditions such as:
·         Heart attack
·         stroke
·         peripheral vascular disease (damaged blood vessels)
·         cerebrovascular disease (damaged arteries that supply blood to your brain)
·         Raised blood pressure and heart rate
·         Constriction (tightening) of blood vessels in the skin, resulting in a drop in skin temperature
·         Less oxygen carried by the blood
·         ‘Stickier’ blood, which is more prone to clotting
·         Damage to the lining of the arteries, which is thought to be a contributing factor to atherosclerosis (the build-up of fatty deposits on the artery walls)
·         Reduced blood flow to extremities (fingers and toes)
·         Increased risk of stroke and heart attack due to blockages of the blood supply.


3. Smoking damages your lungs: smokers are at high risk of suffering from the following lungs conditions
·         chronic bronchitis (infection of the main airways in the lungs)
·         emphysema (damage to the small airways in the lungs)
·         pneumonia (inflammation in the lungs) 


      4. Prolongs or worsens symptoms of respiratory conditions: Smoking can worsen or prolong the symptoms of respiratory conditions such as asthma, or respiratory tract infections such as the common cold. 


      5. Effect on fertility: The effects of tobacco smoke on the male body include:
·Lower sperm count
·Higher percentage of deformed sperm
·Genetic damage to sperm
·Impotence, which may be due to the effects of smoking on blood flow and damage to the blood vessels of the penis.
The effects of tobacco smoke on the female body include:
·Reduced fertility
·Menstrual cycle irregularities or absence of menstruation
·Menopause reached one or two years earlier
·Increase risk of cervical cancer

6.  Effects of smoking on the immune system: The effects of tobacco smoke on the immune system include:

  • Greater susceptibility to infections such as pneumonia and influenza
  • More severe and longer-lasting illnesses
  • Lower levels of protective antioxidants (such as vitamin C), in the blood.

7.  Other effects:
  • Irritation and inflammation of the stomach and intestines
  • Increased risk of painful ulcers along the digestive tract
  • Reduced ability to smell and taste
  • Premature wrinkling of the skin
  • Higher risk of blindness
  • Gum disease (periodontitis).
  • Tightening of certain muscles
  • Reduced bone density.

Secondhand smoke

Secondhand smoke comes from the tip of a lit cigarette and the smoke that the smoker breathes out.
People who breathe in secondhand smoke are at risk of getting the same health conditions as smokers, particularly lung cancer and heart disease. For example, breathing in secondhand smoke increases a non-smoker's risk of developing lung cancer or heart disease by about 25%.
A child who is exposed to smoke (secondhand smoking) is at increased risk of developing respiratory infections, a chronic cough and, if they have asthma
, their symptoms will get worse. They're also at increased risk of sudden infant death syndrome (SIDS) and glue ear.

Smoking during pregnancy

If you smoke when you're pregnant, you put your unborn baby's health at risk, as well as your own. Smoking during pregnancy increases the risk of complications such as:
  • miscarriage 
  • premature (early) birth
  • a low birth weight baby
  • stillbirth 
  • Increased risk of cleft palate and cleft lip
  • Paternal smoking can also harm the fetus if the non-smoking mother is exposed to second-hand smoke.

If a parent continues to smoke during their baby’s first year of life, the child has an increased risk of ear infections, respiratory illnesses such as pneumonia and bronchitis, sudden infant death syndrome (SIDS) and meningococcal disease.
What about smokeless tobacco:
Smokeless tobacco is tobacco that is not burned. It includes chewing tobacco, dip, snuff, and betel quid. At least 28 chemicals in these products have been found to cause cancer, including:
  • Esophageal cancer
  • Mouth cancer
  • Pancreatic cancer
Betel quid is a combination of betel leaf, areca nut, and slaked lime. Like other smokeless tobacco products, betel quid and gutka are known to cause:
  • Esophageal cancer
  • Lip cancer
  • Mouth cancer
  • Pharynx cancer
  • Tongue cancer

Smokeless tobacco also causes
·         Tooth decay in exposed tooth roots.
·         gums to pull away from your teeth( If this happens, the gums will not grow back)
·         leathery white patches and red sores (Those patches and sores can turn into cancer).




1.      Get enough protein: make sure you eat plenty of protein as it is the most important component of white blood cells. You can get protein from meats, fish, cheese, eggs, and milk. 

Walnuts belong to the tree nut family, along with Brazil nuts, cashews, hazelnuts, macadamia nuts, pecans, pine nuts, and pistachios. Each has its own unique nutritional profile. Below are some health benefits of adding walnut to your diet.

Health benefits of eating walnut

1. Reduces the Risk Of Cancer


 

DIAGNOSING BREAST CANCER

Women are usually diagnosed with breast cancer after a routine breast cancer screening, or after detecting certain signs and symptoms and seeing their doctor about them.



Breast cancer is a malignant tumor (a collection of cancer cells) arising from the cells of the breast. Breast cancer is the most common invasive cancer in females worldwide. It accounts for 16% of all female cancers and 22.9% of invasive cancers in women. 18.2% of all cancer deaths worldwide, including both males and females, are from breast cancer.

 WHEN TO SEE A DOCTOR

If you find a lump or other change in your breast — even if a recent mammogram was normal — make an appointment with your doctor.

 What to expect from your doctor




Below is a list of some of the amazing benefits of ginger that you may not be aware of.

The Benefits of Ginger

  1. Maintains Normal Blood Circulation. 

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